Cooks-Commis (Cold /Hot / Grill / Pastry /Sushi) - Nikki Beach
Местоположение: Bakı
Sea Breeze Resort for the “Nikki Beach” project is looking for Cooks-Commis (Cold /Hot / Grill / Pastry /Sushi) Job’s period: 3 months (seasonal) Key Responsibilities: Maintain high standards of hygiene and food safety at all times; Prepare ingredients as instructed by senior chefs; Accurately measure ingredients and control portion sizes; Assist with deliveries, stock control, and proper stock rotation; Ensure food is prepared and served according to established standards; Support proper presentation, positioning, and cooking of dishes under supervision; Maintain cleanliness and proper upkeep of kitchen equipment; Carry out daily, weekly, and monthly cleaning tasks as assigned; Contribute to a positive team environment and support colleagues; Minimize waste and support efficient kitchen operations; Ensure all mise en place is prepared to a high standard at all times. Requirements: Ability to communicate in Azerbaijani and English; Culinary certificate or completed secondary education (11 grades); Additional culinary training or certifications are an advantage; Ability to work effectively in a team environment; Strong communication skills; Availability to work 6 days per week (shift-based schedule); Flexibility to work evenings, weekends, and holidays. Benefits: 1 day off per week; Complimentary round-trip shuttle bus; Shared tips and service charge; Daily staff meals provided on-site; Opportunity to work with an international hospitality brand. How to Apply: Interested candidates are requested to: Submit their CV to the e-mail address in the Apply for job button. Include “Cook – Commis (Cold /Hot / Grill / Pastry /Sushi)” in the subject line Note: Only shortlisted candidates will be contacted via email and/or phone and invited for an interview.
